

Located in South Fort Worth 13765 Southern Oaks Drive
Burleson, Texas 76028
Contact us: 817-731-2547
@theoakseventcenter
ENTREE MENU
Price Shown is for Buffet. For Plated Meal Add $2.00 Per Person
Iced Tea and Water included with ENTREE
$6.00 For Each Additional Meat Entree of higher entree price
BEEF: --market price
Prime Rib with Caramelized Onion Au Jus $40.00
Filet Mignon with Bordelaise Sauce $45.00
Beef Tenderloin with Cabernet Mushroom Sauce(6oz) $45.00
London Broil Steak with Caramelized Onion Au Jus $25.00
Beef Wellington $40.00
POULTRY:
Chicken Marsala with Mushroom Cabernet Sauce $22.00
Chicken Cordon Blue with Chablis Wine Veloute $23.00
Chicken Santa Fe-Topped with Black Bean and Corn Relish $22.00
Stuffed Chicken with Red Bell Pepper and Onion with Roasted Red Pepper Sauce $23.00
Stuffed Chicken with Spinach and Mushrooms in a Mediterranean Sauce $23.00
Chicken with Apple Sage Stuffing $23.00
Pecan Encrusted Chicken with Maple Syrup Sauce $23.00
Rosemary Chicken with White Wine Sauce $22.00
Grilled Chicken Topped with Sauce Aurore (Tomato Cream with Basil) $22.00
Chipotle Grilled Chicken Breast with Apricot Salsa $22.00
Grilled Chicken Breast Topped with Swiss Cheese with Wild Mushroom Sauce $22.00
Honey Glazed Balsamic Chicken $22.00
Blackened Chicken with Spicy Cajun Sauce $22.00
Cajun Style Turkey Served with Remoulade Sauce $22.00
Roasted Turkey Breast Served with a Mustard Sauce $22.00
SEAFOOD:
Grilled or Poached Herb Encrusted Salmon with Bechamel Sauce $27.50
Baked Cod with Lemon Herb Sauce $25.00
Crab Cakes with Red Bell Pepper Aioli $25.75
PORK:
Roasted Herb Encrusted Pork Loin $24.00
Pork Loin stuffed with Dried Fruits $25.00
SIDES:
All ENTREES served with a choice of two sides:
Herbed Couscous with Basil & Black Olive, Marinated Cucumbers & Cherry Tomatoes, Garlic Mashed Potatoes, Oven Roasted New Potatoes, Scalloped Potatoes, Parsley Potatoes, Roasted Vegetable Risotto, Basmati Rice, Potato Salad, Rice Pilaf,
Grilled Vegetables—-- Zucchini, Yellow Squash and Carrots.
California Grilled Vegetables—- Cauliflower, Broccoli, Mushrooms, Red and Green Bell Peppers.
Glazed Baby Carrots and Peas, Parmesan Roasted Asparagus ($1.00 additional),
Green Bean with Almonds or Sesame Seeds, Zucchini Casserole,
Cabbage Sautéed with Bacon, Onion, and Garlic Sauce.
SALAD
All Entrées Served with Choice of one Salad:
House Salad, Caesar Salad, Mixed Field Greens Salad, Spinach Salad, Greek Salad, or Coleslaw
Rolls and Butter
Add Any Additional Side or Salad $5.00